Chocolate Chip Cookies

Two years and two months, I had successfully put off the urge of making chocolate chip cookies at home. Finally I gave in and decided to make S happy by making his two favorite dishes – Sabudana Khichadi and Chocolate Chip Cookies. The debate still continues whether firm and thin or soft and chewy is the perfect texture but we both agree that fresh, warm, just-out-of-oven cookies with a glass of cold milk is a pure bliss! It would have been a lot easier if there were one master recipe for each classic dish. After going through numerous websites I…

Banana Walnut Bread

Even though I think about calories, fat, saturated fat and of course, the price I end up buying banana walnut bread at Starbucks. The cakey delight is so hard to resist. Today I decided to try it myself at home using whole wheat flour instead of maida (all purpose flour) to make it a little healthier. My husband could not tell the difference 🙂 [purerecipe] Food For Thought Walnuts are often referred to as “brain food”, not only because of brain-like appearance of their lobes but because of their high concentration of Omega-3 fatty acids. They also promote bone health…